In a large bowl, add the diced potatoes. Then add olive oil, Italian seasoning, garlic powder, parsley, paprika, salt, and pepper. Toss until the potatoes are evenly coated.
1 1/2 tablespoons Oil (olive oil or avocado oil) , 1/2 teaspoon Italian seasoning , 1/2 teaspoon Garlic powder , 1/2 teaspoon Parsley flakes , 1/4 teaspoon Paprika, 1/4 teaspoon Salt , 1/8 teaspoon Black pepper